Vegetarian Appetizers
     
     
01 CORN BHEL POORI
A mixture of corn, potatoes, crushed wheat biscuits, onions and
peanuts dressed in a trio of tangy sauces. (Chaat dish)
$7.50
     
02 BHEL POORI
A mixture of puffed rice, potatoes, crushed wheat biscuits, onion and peanuts
dressed in a trio of tangy sauces. (Chaat dish)
$7.50
     
03 SEV POORI
Crunchy whole wheat biscuits topped with spicy potatoes and crispy vermicelli
drizzled with fresh chutneys. (Chaat dish)
$7.50
     
04 MINT LEAF TOKRI CHAAT
Crispy potato basket filled with a salad of vegetables, fruit and sprouted mung
Beans, drizzled with yoghurt, chutneys' and special dry spices. (Chaat dish)
$8.50
     
05 MINT LEAF RAJ KACHORI
Large semolina puff filled with yoghurt, savoury lentil doughnut, potatoes
and chutney (Chaat dish)
$8.50
     
06 ALOO TIKKI
Delicately fried potato patties seasoned with aromatic spices.
Accompanied with a chick pea garnish
$7.50
     
07 DAHI VADA (2 pieces)
Soft lentil doughnuts filled with raisins and ginger.
Served in yoghurt and dressed with a tangy tamarind sauce.
$6.50
     
08 VEGETABLE BHAJJIA
Diced vegetables coated in a seasoned gram flour and golden fried.
$7.25
     
09 MEDU VADA (2 pieces)
Delicious crispy golden lentil doughnuts, served with Sambar (lentil dipping sauce)
$6.50
     
10 VEGETABLE SAMOSA (2 pieces)
Seasoned potatoes and peas filled in homemade pastry. Served with chickpea garnish
$6.25
     
11 TANDOORI PANEER TIKKA
Homemade cottage cheese cubes marinated and skewered with onions, tomatoes
and bell peppers and fired in a tandoor oven
$9.75
     
12 VEGETARIAN PLATTER (for 2 )
A selection of vegetable samosas, bhel poori, aloo tikkis and mixed
vegetable bhajjia. Served with assorted chutneys
$18.95
 
Copyright 2010 Mint Leaf Indian Brasserie in Miami, Florida.