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| 42 |
PANEER TIKKA MASALA
Cubes of fresh homemade cottage cheese roasted and then cooked in a tomato, butter
and cream sauce. |
$15.95 |
| |
|
|
43
|
SAAG PANEER
Cubes of fresh homemade cottage cheese cooked with silky puree of spinach |
$15.95 |
| |
|
|
| 44 |
VEGETABLE KORMA
A colourful medley of vegetables cooked in a mild cashew nut based sauce. |
$14.95 |
| |
|
|
| 45 |
PESHAWARI CHANNA MASALA
Tender chickpeas simmered in a delicious spicy sauce. Ideally eaten with a Bathura (see breads). |
$14.50 |
| |
|
|
| 46 |
TARKA DAL
A trio of red, yellow and gram lentils tempered with an onion
and cumin seed dressing. |
$13.50 |
| |
|
|
| 47 |
DAL MAKHANI
A harmonious combination of black lentils cooked over a slow fire overnight,
finished with cream and caramelized onions.A favourite amongst gourmets. |
$14.50 |
| |
|
|
| 48 |
MINT LEAF KOFTA
A gourmet's delight of homemade cottage cheese and vegetable rounds in a
rich tomato and cashew nut cream sauce. |
$15.95 |
| |
|
|
| 49 |
VEGETABLE OF THE DAY
Seasonal fresh vegetables. (ask your server for details) |
$14.50 |
| |
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|
SALAD |
|
| 1 |
PANEER SALAD
|
$14.95 |
| 2 |
CHICKEN
|
$16.95 |
| 3 |
PANEER & SHRIMP
|
$24.95 |
| 4 |
SHRIMP SALAD
|
$19.95 |
| 5 |
CHICKEN & PANEER
|
$24.95 |
|
