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| 38 |
MALAI JHINGA
Jumbo prawns gently simmered in a tomato and coconut flavoured sauce. |
$18.50 |
| |
|
|
| 39 |
JHINGA MASALA
Herb marinated jumbo prawns sautéed in a onion and tomato
masala sauce flavoured with fenugreek leaves. |
$18.50 |
| |
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|
| 40 |
MACCHILI CURRY
Fish fillets cooked in a rich curry and tempered with mustard seeds and
curry leaves. |
$18.25 |
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| 41 |
MACCHILI KORMA
Fillets of fish cooked in a mild creamy almond and coconut sauce. |
$18.95 |
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